Baked Eggs with Burrata, Artichokes & Spinach
There are many variations on baked eggs. This one has bright spinach, hearty artichokes and creamy burrata. It’s perfect forRead more.
Black Bean and Lentil Soup
The perfect soup for chilly days. So easy to make and it’s full of protein so it really fills youRead more.
A true comfort dish – slow cooked lamb shanks in a thick flavorful sauce. The best part about making this dish isRead more.
Chef Enzo’s Meatballs
My dad’s meatballs are just delicious. They just are. I know this recipe makes more meatballs than you can possiblyRead more.
Ingredients: 1 cup V8 (or jarred tomato juice) 1 1/2 cups Due Cellucci Traditional Sauce 3-5 celery stalks 2 TbspRead more.
Zucchini Lasagna Roll Ups
Ingredients: 10-15 lasagna noodles 1 tsp olive oil 3 cloves garlic, minced 2 medium zucchini, grated and squeezed dry 1Read more.
Whenever my grandmother had leftover spaghetti, she would make us her Spaghetti Pie! It was my favorite thing to eatRead more.
Quick Tomato Meat Sauce
Love a good, belly filling tomato meat sauce? Here’s a quick and easy recipe to get meat sauce on theRead more.
You must include the tomatoes, onions and garlic, but you can vary the other vegetables, as you like, depending onRead more.
Turkey, Bean and Vegetable Chili
This chili is full of veggies and protein. It’s packed with flavor and has mild, pleasant heat (unless you decideRead more.